Abstract: This book examines the current state of agricoltural and food regulations as they affects trade. The authors discuss the efficacy and teh compatibility of countries' food regulations and analyze the tensions that have emerged from increased regulation based on production processes.
Titolo e contributi: Food regulation and trade : toward a safe and open global system / Tim Josling, Donna Roberts, David Orden
Pubblicazione: Washington, DC : Institute for international economics, 2004
Descrizione fisica: XIV, 232 p. ; 23 cm.
ISBN: 9780881323467
Data:2004
Lingua: Inglese (lingua del testo, colonna sonora, ecc.)
Paese: Stati Uniti d'America
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